• Brassica oleracea var. botrytis fresh green cauliflower head with leafy greens
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  • Vegetable Seeds

Brassica oleracea var. botrytis (Green Cauliflower, Barese sel.) SEEDS

Brassica oleracea var. botrytis (Green Cauliflower, Barese sel.) SEEDS

€2,40 EUR
€2,40 EUR
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Product Description

The Cavolfiore Verde di Macerata, or Green Cauliflower of Macerata, is an Italian cauliflower variety with a distinctive, vibrant green color. The Barese selection of this variety is especially known for its compact head of densely packed curds with a creamy texture and mild, slightly sweet flavor. Its leaves are broad, providing protection to the head while enhancing its color and taste. This cool-weather plant is often harvested in late autumn, prized for its nutritional richness and adaptability. It’s an ideal ingredient for both raw and cooked dishes, especially popular in traditional Italian cuisine.

IMPORTANT: Please be aware that the picture show adult plant not for sale, the offer is only for seeds

Botanical family: Brassicaceae

Botanical genus: Brassica

Botanical species: Brassica oleracea var. botrytis

BA-6368-S

Cultivation

• Soil type: Requires rich, well-draining soil with a neutral to slightly alkaline pH.

• Watering frequency: Keep soil consistently moist; water deeply 1-2 times a week.

• Light exposure: Full sun is essential for robust growth and color development.

• Temperature requirements: Thrives in cool weather, around 15-20°C (59-68°F); avoid excessive heat.

• Fertilization: Use a nitrogen-rich fertilizer during early growth, then switch to balanced fertilizer as heads develop.

• Pruning: Remove any damaged or yellowing leaves to maintain plant health.

• Common pests: Monitor for aphids, cabbage worms, and slugs.

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