• Vitis labrusca cv NIAGARA white young grapevine cutting with green leaves and roots
  • Vitis labrusca cv NIAGARA white ripe translucent grape cluster with water droplets
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  • Catalogue Plants

Vitis labrusca cv NIAGARA white

Vitis labrusca cv NIAGARA white

€18,00 EUR
€18,00 EUR
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Size

Plant Description

The Vitis labrusca NIAGARA white is a remarkable grapevine admired for its large clusters of sweet, pale grapes. This North American grape variety is prized for its distinct aroma and juicy flavor, often described as musky and fresh. Gardeners value the Vitis labrusca species for its hardy nature and ornamental appeal, making it a popular choice in many landscapes.

The Niagara grape, also known as the Fox grape, features broad, lobed leaves that create a lush, green canopy. Its thick stems and tendrils provide an intricate texture, adding to the vine's charm. The White grape clusters of the Vitis labrusca Niagara exhibit a translucent, creamy hue that brightens any garden setting.

  • Large, aromatic grape clusters with sweet flavor
  • Broad, lobed leaves offering rich greenery
  • Thick, woody stems with curling tendrils
  • Native to North America with strong adaptability
  • Translucent white grapes with musky aroma

The Vitis labrusca NIAGARA white stands out for its ornamental and botanical qualities. The Niagara cultivar continues to impress both gardeners and fruit enthusiasts. Its combination of beauty and distinctive traits makes this vine a valuable addition to any collection focused on native grape species.


IMPORTANT: The pictures show the mother plant, which is not for sale. The offer includes a plant with the dimensions stated in the description.

Botanical family: Vitaceae

Botanical genus: Vitis

Botanical species: Vitis labrusca

BA-2872-S-1

Cultivation

Soil type: Prefers well-drained, loamy soils rich in organic matter; tolerates sandy and clay soils if drainage is adequate.

Watering frequency: Moderate watering; avoid waterlogging but keep the soil consistently moist during fruiting.

Light exposure: Requires full sun for optimal fruiting and flavor development.

Temperature requirements: Thrives between 15–30°C (59–86°F); tolerates down to -20°C (-4°F) when dormant.

Fertilization: Apply balanced fertilizer (10-10-10) in early spring; avoid high nitrogen which can suppress fruiting.

Pruning: Prune heavily in late winter to encourage fruiting wood and improve air circulation.

Common pests: Susceptible to Japanese beetles, grape berry moth, and aphids; watch for powdery mildew.

Info and Disclaimers

Plant Height:

Plant Diameter:

Pot Size:

Grafted/Not Grafted:

Disclaimer: Be aware that most plants change across seasons. If present foliage, could have been fallen or change in its color.

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