Butia capitata SEEDS

The Butia capitata, commonly known as the Pindo Palm or Jelly Palm, is a stunning feather-leaved palm renowned for its gracefully arching, blue-green to silvery fronds and a robust, solitary trunk covered in persistent leaf bases that add texture and character. Native to the warm grasslands and savannas of southern Brazil, Uruguay, and northern Argentina, this slow-growing palm achieves a sculptural presence with its thick trunk reaching up to 6 meters (20 feet) and a dense canopy of elegantly recurved pinnate leaves. Its leaves can extend up to 2–3 meters, forming a soft, weeping silhouette that gives it a tropical yet drought-tolerant character. In summer, it produces yellow to reddish inflorescences followed by edible, sweet-sour orange fruits, used in traditional jellies—hence the name Jelly Palm. Exceptionally cold-hardy for a palm, Butia capitata tolerates mild frost and is favored in temperate to warm climates as an ornamental focal point. The rugged bark, sweet fruit, and cascading crown combine to make this palm an exceptional addition to xeric gardens or subtropical landscapes where resilience and beauty are both prized.

IMPORTANT: Picture 1 show mother plant not for sale, the offer is for seeds.